7 Best Gluten-Free Pizza UK | Schär The White Rabbit Co. and More

Finally, we've made it to the top spot with our number one spot, gluten-free pizza by Whole Creations. Suitable for a range of dietary needs, we think this plant-based pizza is tasty enough to be enjoyed by anyone.

Topped with slow-roasted cherry tomatoes, dairy-free sheese, and a fresh basil dressing, we particularly appreciate the generous amount provided - which can be hard to come by on ready-made pizzas. It's divine as it is, although you could always add your own ingredients too. Heavenly!

As a German brand, you can trust Schär to create a pizza with good-quality cured meat and their Gluten-Free Bontà d'Italia Pizza Salame is truly delicious. Those on a GF diet will know how hard it can be to find deli meats and sausages, so this pizza is a welcome treat.

Lactose-free mozzarella, smoked salami, and a base made partially with sourdough come together to form a top-notch frozen pizza. The crispy base and tasty combination of ingredients are sure to have you coming back and again and again!

Dr.Oetker are a German brand that was established over 100 years ago, and you're sure to have come across their various products in UK supermarkets. Their gluten-free pizza may not be as newfangled or fancy as some of the others out there, but it's surprisingly good.

Made with lactose-free mozzarella and edam, it's satisfyingly cheesy. The base includes a blend of rice flour and potato starch for a thin and crispy texture that's so good, your non-gluten-free friends won't be able to tell the difference. All of this, and it's made without hydrogenated fats or artificial colours too!

If you're on the hunt for a pizza that's vegan, gluten-free, and soy-free, check out this Veggeroni Pizza by Whole Creations. It's deliciously thin and crispy, and topped with sheeze and a tasty plant-based pepperoni for a gorgeously indulgent yet healthier option.

Fans of mock meats will love this one and it's ideal for those who are transitioning to a vegan or gluten-free lifestyle. The base is made from a blend of tapioca starch, rice flour, psyllium husk powder and buckwheat flour, and it really delivers on crispiness!

Sometimes all you really want is a New York style pizza that's cheesy, greasy, and without too much emphasis on being gluten-free or "healthy". If that's the case, then look no further than this Gluten-Free Pepperoni Pizza by Goodfellas.

This pizza provides ample cheese and pepperoni for that real pizza experience. Our only qualm is that it may contain traces of wheat, which apparently doesn't affect the gluten-free status of this product, but probably isn't very reassuring for coeliacs. 

When it comes to choosing the best gluten-free pizza, The Vegan Gardener by The White Rabbit Pizza Co. really caught our eye! The packaging design is extremely attractive, but when combined with fancy vegan ingredients and the fact it's 100% plant-based and gluten-free – we found it very exciting.

Made with creamy MozzaRisella, coconut oil, lemon juice, sundried tomatoes and kale, it really marks the beginning of supermarkets providing more inspiring gluten-free options. Unfortunately, it doesn't quite deliver as you'd expect for the price, and the toppings could be a little tastier.

You might already be familiar with Schär, who specialise in gluten-free products that are suitable for coeliacs. In fact, Schär pride themselves on using the safest possible manufacturing process, and all ingredients are grown in dedicated gluten-free fields, with strict regulations to prevent contamination.

But it's not just about safety, these mini margherita pizzas provide a fun meal or snack idea for kids or teenagers. Adults might enjoy them too, but we found that the quality isn't quite as good as full-sized offerings, and are a little lacking in the cheese department.