Feminist Books for Children
Carolyn Suzuki | F is for Feminism: An Alphabet Book of Empowerment, Susan Hood | Shaking Things Up: 14 Young Women Who Changed the World, Elena Favilli | Goodnight Stories for Rebel Girls, Jessica Love | Julian is a Mermaid, Rachel Ignotofsky | Women in Science: 50 Fearless Pioneers Who Changed the World
Phaidon | The Silver Spoon, Marc Vetri | Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone, Domenica Marchetti | The Glorious Pasta of Italy, Rosetta Costantino | Southern Italian Desserts, Chloe Coscarelli | Chloe's Vegan Italian Kitchen
Thich Nhat Hanh | The Miracle Of Mindfulness: The Classic Guide, Mark Williams and Danny Penman | Mindfulness: A Practical Guide to Finding Peace in a Frantic World, Eckhart Tolle | The Power of Now: A Guide to Spiritual Enlightenment, Michael A. Singer | The Untethered Soul: The Journey Beyond Yourself, Andy Puddicombe | The Headspace Guide to Meditation & Mindfulness
José Pizarro | Spanish Flavours, Claudia Roden | The Food of Spain, Monika Linton | Brindisa: The True Food of Spain , Omar Allibhoy | Tapas Revolution, Penelope Casas | 1000 Spanish Recipes
Maangchi With Martha Rose Shulman | Maangchi's Big Book of Korean Cooking, Robin Ha | Cook Korean! A Comic Book with Recipes, Hooni Kim and Aki Kamozawa | My Korea: Tradition, Naomi Imatome-Yun | Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo, Sohui Kim | Korean Home Cooking: Classic Modern Recipes
Alexis Henderson | The Year of the Witching, Bram Stoker | Dracula, Gretchen McNeil | Ten, Katherine Howe | The Penguin Book of Witches, Riel Nason | The Little Ghost Who Was a Quilt
Jean Hugard & Frederick Braue | The Royal Road to Card Magic, Jean Hugard | Expert Card Technique: Close-Up Table Magic, Dariel Fitzkee | Magic by Misdirection, Mark Wilson | Complete Course in Magic, J.B. Bobo | Modern Coin Magic: 116 Coin Sleights and 236 Coin Tricks
Henry Firth and Ian Theasby | Bish Bash Bosh, Miguel Barclay | Vegan One Pound Meals, Melissa Morgan | Ms Cupcake | The Naughtiest Vegan Cakes in Town, Jérôme Eckmeier and Daniela Lais | Vegan on the Go, Rachel Ama | Vegan Eats
Steven Raichlen | Project Smoke: Seven Steps to Smoked Food Nirvana, Aaron Franklin | Franklin Barbecue: A Meat-Smoking Manifesto, Rodney Scott & Lolis Eric Elie | Rodney Scott's World of BBQ: Every Day Is a Good Day, Genevieve Taylor | Charred: The Complete Guide to Vegetarian Grilling and Barbecue, Shauna Guinn & Samantha Evans | Hang Fire Cookbook: Recipes and Adventures in American BBQ
Azusa Oda | Japanese Cookbook for Beginners: Classic and Modern Recipes Made Easy, Nancy Singleton Hachisu | Japan: The Cookbook , Ivan Orkin | Gaijin Cookbook, The: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider, Chika Ravitch | Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home, Tim Anderson | Vegan JapanEasy: Classic & modern vegan Japanese recipes to cook at home