Ahh, falafel. Simple, healthy, affordable, and suitable for vegetarians, vegans and meat-eaters alike. This fried speciality originated in the Middle East but is now a much-loved and familiar food all over the world. Falafel is high in nutrients, low in calories, and an excellent source of fibre and protein, which can help curb your appetite and support healthy blood sugar - not to mention, they're absolutely delicious!
Get your recipes to the ready; from crunchy wraps to falafel burgers, there are countless ways to enjoy this golden ingredient. Whether you're already a falafel-lover or totally new to the famous chickpea-based snack, this buying guide contains some top tips to help you find the best falafels in the UK. We've also included a list of our 10 ultimate favourites, so grab the tzatziki, chilli sauce and a crispy salad and get ready for a top-notch nibble!
Quick List - Top Falafel
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A Twist on the Classic Middle Eastern Street Food
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Table of Contents
Most of us are familiar with falafel, but as flavours, ingredients, and freshness can vary dramatically, you need to know what you're looking for to find high-quality products online. In this section, we'll go through the essential points to look out for to ensure you're picking the best falafel available!
Unless you're able to get your falafel straight from a restaurant, market, or Middle Eastern deli, there are two main forms of falafel you'll come across — ready-made falafel and falafel mix. Read on for the pros and cons of each option.
Let's face it, you're probably reading this guide because you're after something snappy. If so, ready-made falafel is just what you're looking for. Coming in a range of flavours, read-made falafel can be heated in the oven, fried if you like it crispy, or simply eaten straight from the packet!
When it's done right, ready-made falafel is excellent, providing a quick, delicious and healthy way to fill you up. However, although they are tasty and convenient, they can be a little dry or bland, so be sure to use our guide to help you choose the right one.
If you prefer your falafels fresh, recreate the authentic flavours with a falafel mix. You may have passed by the falafel mix in the supermarket without a moment of consideration, but trust us, it's totally worth it for the aromatic flavours of freshly made, fried falafel.
For a real Middle Eastern taste, go for an authentic brand such as Al'Fez or Med Cuisine, which use ingredients sourced from the Levant blended into a host of traditional recipes. All you need to do is add water, mix well, shape into balls or patties, then fry.
Falafel mixtures should be left between 5-40 minutes before shaping, but this is often different for each product. If you are short on time and need a falafel mix that's quick and easy, make sure to check the packaging before you buy.
Whether you're craving a classic style falafel made from chickpeas, herbs, and spices or something a little different, our guide has covered all the bases. This section will touch on the various flavours and ingredients available to help you choose the best falafel for you!
Although the falafel is traditionally linked to many countries in the Middle East, and the recipe can differ depending on where it is made, Lebanese-style falafel comes the closest to the "classic" falafel flavour. They're made from chickpeas, fresh herbs, spices, onions, and garlic, with some also containing a sprinkling of baking powder or flour.
Expect parsley, coriander and cumin for a classic falafel that can be served as it is with tahini sauce, hummus, garlic or chilli, or stuffed into a wrap or sandwich. This style of falafel is the one that's most often served in delis and Middle Eastern restaurants and is known for its ability to perfectly fit with a whole range of different foods.
Moroccan style falafel can vary widely in its ingredients but often combine chickpeas with apricots, red pepper, dates, and a blend of warming spices such as paprika, cinnamon or chilli.
This style of falafel has a hint of sweetness, which can really add a burst of flavour to a wrap, meze or salad. They can also contain a range of fresh herbs such as mint, parsley or cilantro.
Traditionally, falafel is made from chickpeas or fave beans, blended with a mixture of herbs and spices then fried as fritters or balls. As much as we adore the classic falafel, it can be interesting to try different variations of the recipe. You'll often find falafels made with sweet potato, butternut squash, spinach and even beetroot!
Beet or spinach falafels offer a healthy twist for vegans or those on a gluten-free or low-calorie diet, but it can be difficult to produce the same texture from vegetables that contain lots of water. On the other hand, sweet potato and butternut squash are excellent substitutes. These add a gorgeous creaminess and sweetness that still resembles the classic recipe.
Middle Eastern cuisine is a natural go-to for those on a plant-based diet. Many of the classics, such as hummus and indeed falafel, are vegan and provide a good source of protein (which is particularly beneficial for a vegan diet).
Not only is it plant-based, but falafel is often gluten-free, which means that coeliacs and those avoiding gluten can enjoy it too. Traditionally, falafel is made with flour to help the mixture bind together, but many mixes and ready-made products replace wheat flour with chickpea flour or forgo the flour altogether.
Gluten-free falafel is just as delicious as that made from flour, and many authentic Middle Eastern brands don't use flour in their falafel mixes at all. Also, if you eat organic, you'll find lots of non-GMO, organically made falafel products available online.
Lastly, when shopping for falafels, think about when you're planning on eating them. If you're just looking for a snack on the go, or you're going to indulge in these crispy delights right away, freshly packed, ready-made falafels are perfect - but these will only last a few days.
However, as falafels are such a versatile ingredient, they're a great thing to keep on hand. Buying falafels that are freezer-safe will allow you to stock up and save them for a rainy day. Whip them up into a quick salad, or fry them off to enjoy with a few dips.
The other option is falafel that you can store in the cupboard. These also tend to have a much longer shelf-life than fresh, but once they're opened or mixed up, these too will need to be eaten within a couple of days.
Products | Image | Click to purchase | Key features | |
---|---|---|---|---|
1 | Waitrose & Partners Levantine Table Sweet Potato Falafels | ![]() | A Twist on the Classic Middle Eastern Street Food | |
2 | Al'Fez Falafel Mix | ![]() | A Quick, Easy-to Use Mix for Lebanese Falafels | |
3 | Waitrose Moroccan Falafel | ![]() | A Delicious Fried Snack With Chickpeas, Apricot and Sultanas | |
4 | Med Cuisine Falafel Mix | ![]() | A Herby Mix for Truly Authentic Middle Eastern Falafel | |
5 | Gosh Moroccan Falafel | ![]() | Highly Rated and Gluten-Free | |
6 | Sharaf Sun Dried Tomato and Basil Falafel Mix | ![]() | Spices and Aromatic Herbs Make for Tasty Falafels | |
7 | Biona Falafel Balls | ![]() | Organic, Vegan Falafel Balls | |
8 | Cauldron Falafels | ![]() | A Classic Choice for Veggies | |
9 | Birds Eye Green Cuisine Falafel | ![]() | A Budget Friendly Falafel for the Freezer | |
10 | Goodlife Falafel With Lemon, Cumin & Coriander | ![]() | A Natural, Gluten-Free Option From a Veggie Brand |
Every now and again, a falafel comes along that changes your perception of what a falafel should be. As dramatic as that sounds, the Levantine Table Sweet Potato Falafels do just that, hence why it's taken our number one spot.
Rarely does ready-made falafel match up to the homemade kind, but the combination of grated potato, sweet potato, cumin-spiced onions, currants, coriander, and lemon zest is a heavenly twist on a well-loved classic. Warm in the oven or fry in a pan and serve with tzatziki or chilli sauce for a taste sensation!
Fancy homemade falafels that don't take forever? This Falafel Mix from AL'Fez creates top-notch falafel balls or patties, and the mixture only needs to be left for 3-4 minutes before shaping!
Founded by Sam Jacobi, who grew up in the Middle East, Al'Fez brings the magic of the traditional falafel to your kitchen. A blend of chickpeas, breadcrumbs, and an abundance of herbs and spices makes for a deliciously crispy, golden falafel. The perfect balance of speed, ease, and of course, taste.
For delicious ready-made Moroccan-inspired falafel, look no further than this scrumptious offering from Waitrose. These falafels are made from a blend of chickpeas, apricot, and sultanas, seasoned with herbs and spices and fried to create a crispy golden texture.
There's a whole load of gorgeous ingredients in this blend, such as sultanas, lemon zest, garlic purée, and chopped mint, which does a rather good job of creating that homemade taste. And as usual, this falafel is 100% suitable for vegans.
If you truly love falafel and intend to eat it a lot, Med Cuisine's Falafel Mix could be a great shout. It may be a little more of an investment price-wise, but the pack includes 1 kg of falafel mix, which is excellent value.
These falafels are the real deal with high-quality ingredients sourced from the Middle East and made to a traditional recipe. However, the instructions advise to let the mixture rest for 40 minutes before shaping, which may be a little long for some — but as far as taste is concerned, they're up there with the best!
Being big fans of the ready-made falafel, we love finding exciting flavour combos, and this Moroccan Spiced Falafel by Gosh makes for a wonderfully tasty snack or side dish. Made from a blend of chickpeas, red pepper, apricots, and dates, they're slightly spicy with a hint of sweetness.
Free from all the main allergens such as nuts, gluten, dairy, and soya, anyone can enjoy these falafels, regardless of diet. Not only are they good for you, but they have a fantastic texture without being too dry or greasy. Delish!
Sharaf makes falafel mixes with health at their heart, and all of their products are nut-free, wheat-free, gluten-free, GMO-free, and vegan. If you have the time to make your own falafels, it's definitely worth the effort for this delicious blend of chickpeas, sundried tomatoes, peppers, and aromatic spices.
Very mildly spicy, this mix has an Indian flavour to it, which is a nice bit of variety if you're used to traditional Middle Eastern recipes. The falafels themselves are quick and easy to make and have a delightful combination of flavours you probably won't find in the ready-made section.
Biona is a UK-based company that makes organic foods with health and sustainability as their focus, and their falafel balls are a wholesome and appetising choice. These falafels are more of a health food than a traditional Middle Eastern recipe, but they're still incredibly tasty and satisfying.
Made from a blend of chickpeas, tomatoes, onions, Hokkaido pumpkin, and other natural and delicious ingredients — they're a great option for those avoiding gluten (but may not be suitable for coeliacs due to manufacturing methods). With a fragrant, aromatic flavour and firm texture that's not too oily, they're a excellent all-around offering from a well-known health food brand.
Cauldron Falafels are probably the most widely available falafels found in most UK supermarkets, including Waitrose, Tesco, and ASDA. These falafels are highly rated across the board, and for a good reason - they are incredibly tasty!
Cauldron specialises in plant-based food, so their Falafels are, of course, suitable for both veggies and vegans. However, they do contain wheat flour as one of the top ingredients, which is surprising as we thought a brand like Cauldron might make their falafels suitable for a gluten-free lifestyle, too.
Here at number 9, we have Birds Eye's Green Cuisine Falafel, another convenient option for your freezer. Made from a blend of chickpeas, herbs, and spices, they're lightly fried, then frozen, ready to add to a midweek meal.
Free from artificial colours, flavours and preservatives, these falafel balls aren't bad for such a low price. However, some reviewers found the texture to be slightly mushier than others, and the taste is often described as a little bland.
Goodlife make healthy vegetarian food that focuses more on veg than meat substitutes and pride itself on using natural ingredients free from artificial colours or flavours. Their Lemon, Cumin & Coriander Falafel is suitable for vegans, veggies, and gluten-free diets.
There are 14 in a pack, which is very reasonable for under £2, but reviewers have described them as a little too dry in texture. Also, they are packaged in a plastic wrapper inside the cardboard box, which seems a little wasteful and unnecessary.
Middle Eastern cuisine, such as Turkish, Lebanese, and Moroccan, are well-loved in the UK, and many of the food staples we rely upon come from this region. If you're looking for more Levantine-inspired products available online, take a look at our related articles for some top picks.
And that brings us to the end of our guide on the best falafel you can find in the UK. Whether it's the classic Lebanese or Moroccan falafel you crave or a contemporary take on the recipe — we're confident you'll have found a favourite to throw together at home or eat straight from the packet!
Author: Melanie Mac
No. 1: Waitrose & Partners|Levantine Table Sweet Potato Falafels
No. 2: Al'Fez|Falafel Mix
No. 3: Waitrose|Moroccan Falafel
No. 4: Med Cuisine|Falafel Mix
No. 5: Gosh|Moroccan Falafel
View Full RankingThe descriptions of each product are referenced from content available on manufacturer, brand, and e-commerce sites.
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