10 Best Gluten-Free Breads 2024 | UK Nutritionist Reviewed

Warburtons are a leading British bakery brand, producing many of the nation’s favourite loaves on a daily basis, so it's hardly surprising that they’d take our top spot for gluten-free bread too! This scrumptious tiger loaf is a brilliant example of how far gluten-free bread has come - it's almost indistinguishable from an ordinary tiger loaf!

Free from dairy, suitable for vegetarians, and certified Kosher, this superb white loaf will go down a treat in your household. As it's unsliced, you can cut it as thin or as thick as you like, depending on how hungry you are. What more could you want from a gluten-free loaf?

Asda’s gluten-free range includes a wide variety of bread, rolls, wraps, and more. This loaf is free from eggs and milk as well as gluten, so vegans will love it! At less than £2 for over 500g, it's a real steal too.

If you’re looking for a basic white loaf for everyday toast and sandwiches, then this is a fantastic pick. It's not the healthiest option but sometimes you just want a slice of carb-y deliciousness!

These delectable white rolls are perfect for dunking into soup or pairing with a juicy burger. In addition to being suitable for those with a wheat intolerance, they're totally free from milk, eggs, artificial colours, and hydrogenated fat.

Not only are these high in fibre, they are also fortified with iron, calcium, and thiamin. If you’re looking for no-frills bread rolls at a reasonable price, these are just the ticket. Flavourful and versatile, they're a product that you'll always want to keep in your kitchen. 

This delightfully savoury sourdough loaf is free from dairy as well as gluten, plus it's certified Halal and Kosher. The firm, floury exterior provides texture while the fluffy white inside will melt in your mouth.

If you’re fed up of eating cardboard masquerading as bread, this is a game-changing gluten-free option. Although it's more expensive than some of our other recommendations, we'd say it's worth spending a bit more for a proper artisan-style loaf.

This wonderfully spicy fruit loaf gives those avoiding gluten the chance to indulge in a sweet treat. Genius, living up to its name, delivers a truly tasty loaf packed full of currants, raisins, ginger, nutmeg, and cinnamon.

Although it's a bit too sugary to eat every day, if you're looking for a moist and fruity product with no artificial preservatives or dairy, this succulent loaf is sure to please! It's also milk-free, so you can enjoy it even if you are lactose intolerant. 

This squeezable-y soft, artisanal white loaf from Juvela is made according to their unique gluten-free recipe that has been perfected for over 25 years. If you're a fan of good sandwiches, this is the loaf you want!

Besides being deliciously coeliac-friendly, it also contains vitamins and minerals such as iron, niacin, thiamin, Vitamin B6, riboflavin, and folic acid which are essential to your diet. Plus, it's a great source of calcium and fibre too. 

The Genius brand encompasses a wide range of gluten-free bread and bakery goods, including this soft brown farmhouse loaf. Offering the convenience of a sliced loaf with the high fibre goodness of brown bread, it's a healthy choice that'll make lunch prep easy.

Ideal for toasting or making a hearty sandwich, the malty slices are a decent thickness. At 535g, this is also one of the larger loaves on our list which makes it good value for money if you have a larger household. 

Schär is a leading brand in gluten-free food, and this is a high-quality white loaf that tastes incredibly yummy. It's also lactose-free and suitable for vegetarians, but it's sadly not vegan as it contains honey.

At 300g, this is quite a small loaf so it's probably better for consumption by children or people with smaller appetites. It's also rather pricey for the size, which is okay if you only indulge in toast occasionally but won't work for those who want sandwiches often.

This brown seeded loaf is moist, tasty, and contains plenty of fibre, so it's a must-buy if you want to improve your digestive health. Plus, it has added flavour thanks to the sunflower and linseed goodness. 

There are nine slices in each 400g loaf, making it best suited for smaller households. Sadly though, it's rather expensive for the amount that you get and this brand can be difficult to get hold of.

Combining both flavour and nutrition, these brown ciabatta rolls from Schär are a total bargain. Made with buckwheat and sourdough, they're crisp on the outside but marvellously chewy on the inside.

If you are looking for something delicious and filling, these rolls will hit the spot. They taste much better when freshly toasted though, so won't work too well in a packed lunch. It's vegan and lactose-free!