QuakerPorridge Rolled Oats
Now I'm sure you don't need me to tell you how best to make your oats but... I'm going to anyway! I prefer about 45 g of oats and 190 ml of oat milk - that's quite a bit of milk compared to the oats but I find if you cook it on a low heat and stir continuously you get the creamiest oats when they're cooked! You don't even need to add any syrups!